Monday, March 16, 2009

Bernice's Brownies

Two eggs beaten whole
1 cup sugar
1/2 scant cup flour
2 oz unsweetened chocolate
1/2 cup butter
1 tsp. vanilla
Chopped walnuts (optional)
Melt chocolate and butter together. Let cool. Beat eggs, add sugar, fold in flour, add butter/chocolate mixture, add vanilla and walnuts. Bake at 350 for 25 minutes. Do NOT eat the whole pan at once. Try to share
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